1jarRAGÚ® Homestyle Thick & Hearty Flavored with Meat Sauce23 oz
1red bell pepperdiced
1lbItalian pork sausage
Instructions
Slice the Italian bread in half lengthwise and into sandwich size pieces, then place on a baking sheet.
Preheat the oven to 350 degrees Fahrenheit and bake the bread for 10 minutes.
In a large skillet, brown the Italian sausage on medium heat, and add the diced red bell pepper, black olives, parsley, and tomatoes. Cook for 3-5 minutes or until the bell pepper is soft.
Add to the skillet the RAGÚ® Meat Sauce and allow the sauce to simmer for an additional 5 - 10 minutes on low heat.
Spoon the sauce on the bottom half of each sandwich, and sprinkle the parmesan and mozzarella cheese.
Bake for an additional 5 minutes or until the cheese is melted. Remove from the oven.
Place a basil leave on each sandwich and replace the top half of the bun.