January 30, 2023
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  • Shredded Potato Salad | Twisted Tastes
    Recipes, Side

    Shredded Potato Salad

    May 30, 2015 No Comment

    Banter Let us be honest with each other, there are probably three million potato salad recipes floating about, but I couldn’t care less about any of them. A bold statement for a chica who just

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  • Easy Fudge Brownies | Twisted Tastes
    Dessert, Recipes

    Easy Fudge Brownies

    May 26, 2015 No Comment

    Banter If there is one thing that gets requested more than any other dessert in my house, it's got to be easy fudge brownies. Whether it's this version with normal cocoa powder or the dark

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  • Thai Noodles with Peanut Sauce | Twisted Tastes
    Entree, Recipes

    Thai Noodles with Peanut Sauce

    May 21, 2015 No Comment

    Banter If you follow the blog regularly, it will not take long for you to recognize that I love all kinds of Asian food. My two youngest children have developed a nagging obsession with peanut

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  • Baked Apple Pie Smoothie | Twisted Tastes
    Dessert, Recipes

    Baked Apple Pie Smoothie

    May 12, 2015 No Comment

    The Baked Apple Pie Smoothie started on the night of Mother’s Day Eve (that’s a holiday too right?). My husband and eldest son requested that I make brownies for our get-together. Typically, I

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  • Shrimp Rangoons | Twisted Tastes
    Recipes, Side

    Shrimp Rangoon

    Apr 29, 2015 No Comment

    Banter I decided to look up the history of the crab rangoon. I was surprised in my five minutes of research on Google to find that the “Rangoon” (notice it’s capitalized), is from the city

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  • Homemade Bang Bang Sauce
    Recipes, Sauce

    Homemade Bang Bang Sauce

    Apr 29, 2015 No Comment

    I like to use bang bang sauce on fried shrimp or chicken as a dip. The zesty sauce is made with mayo, Sriracha sauce, and other spices and is excellent with shrimp rangoons as well. When I have it

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  • Lemon Almond Breakfast Bites | Twisted Tastes
    Recipes, Side

    Lemon Almond Breakfast Bites

    Apr 26, 2015 No Comment

    Banter Making lemon almond breakfast bites ahead of time saves my world. They're crazy tasty and refreshing too. These breakfast bites are nice because I can make them after ingesting a couple

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  • Restaurant Style Asian Fried Rice | Twisted Tastes
    Recipes, Side

    Restaurant Style Asian Fried Rice

    Apr 15, 2015 No Comment

    As I receive compliments and requests for my restaurant style Asian fried rice, I think to myself, “What makes this so special?” Perhaps, it’s because my husband talks it up. He likes to do

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  • White Meatloaf | Twisted Tastes
    Entree, Recipes

    White Meatloaf

    Apr 11, 2015 No Comment

    My step-father has been hinting about wanting meatloaf for a couple of months now. I won’t say it’s every time he comes over, but I hear about meatloaf more from him than I have from anyone else

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  • Peanut Butter Chocolate Chip Cookies | Twisted Tastes
    Dessert, Recipes

    Peanut Butter Chocolate Chip Cookies

    Apr 10, 2015 No Comment

    Banter Have you ever bitten into a peanut butter cookie and it’s just too rich? That’s me. I love peanut butter out of the jar or on toast, but when it comes to candy, cookies, and pies...it’s

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